Kitchen, service, bar and cleaning run to plan every day — without paper, without questions, without lost HACCP records. With gastrotodo you have your business under control at all times.

Cold-storage temperature logged
6:30
Breakfast preparation
7:00
Goods receipt checked
8:30
Dish of the day prepared
10:00
Mise en place lunch
Who cleaned the fryer? Was the cold-room check done today? The answers are on bits of paper that no one finds again.
Temperature logs get filled in after the fact, signatures are missing, and the next inspection turns stressful.
Handovers happen verbally. Half-finished tasks, open notes, small things that get forgotten — all part of daily life.

Temperature checks, cleaning records and briefings land automatically in the record — with timestamp, signature and photo attachment. At an inspection, one click is enough.
A tablet in the kitchen, at the bar, in the dining room — team members pick their name and tick off tasks in seconds. No individual login required.
You get an evening overview: what was done, what's missing, which incidents occurred. No more questions, no more phone calls.
Ready-made task sets for common hospitality processes — adaptable in minutes. No starting from a blank slate.

Philipp Trumpf
„A long-awaited app that allowed us to retire our old paper task lists for good."
Owner, MR. T

Veljko Tatalovic
„With so many work areas we often lost track. gastrotodo bundles everything neatly into one app and really helps us simplify the day."
Owner, Playground Coffee

Markus Quadt
„Especially during demanding shifts we now finally have a structured task list that can be adapted to the situation again and again. New team members can also look up their tasks in the app — that saves us a lot of time and nerves."
Owner, Alte Post

Melina
„A really good tool for clean record-keeping with a control function. Tasks can be displayed at different intervals, and up-to-date summaries arrive directly in the app and by email — as operations management you have everything in view."
Operations manager, Pottsalat Mainz

Henning
„We use gastrotodo to establish consistent standards in our business. Tasks are clearly listed and described — so even casual staff know what to do. The integrated HACCP documentation is particularly convincing."
Managing director, Wittorfer Brauerei

Jens
„I like the simple operation and the well-thought-out flows. In the past I was often annoyed about forgotten tasks — with gastrotodo there are no excuses any more because every task is processed as a to-do."
Owner, Bunthaus Schankraum
Desktop, iPhone, iPad, Android or browser

Everything you should know before getting started — short and honest answers.
You'll find an overview of all plans on our pricing page. You can try gastrotodo free for 14 days first.
Show us your business — we'll show you how gastrotodo secures your flows. You decide afterwards if it fits.
Book a demo now
Start with gastrotodo — try free for 14 days, then carry on with the plan that fits your business.